Karji Kayalu (also known as Karjikayi or Karanji) is a popular South Indian sweet, especially made during festivals like Diwali, Ganesh Chaturthi, and Navaratri. This deep-fried, crispy snack is stuffed with a delicious mixture of coconut, jaggery, and dry fruits, making it a favorite festive treat. Here’s how you can make Karji Kayalu at home […]